Menus
Snacks
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Housemade Milk Bread
Seasonal pesto, cultured butter
$13.00
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Broiled Little Neck Clams (1/2 doz)
Sun-dried tomato-garlic butter
$19.00
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Tempura Squash Rings (V)
Benne seed aioli
$17.00
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Long Island Oysters (1/2 doz)
Celery mignonette, lovage oil
$25.00
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Smoked Duck Tot & Caviar
Sour cream, chives
$21.00
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Hand Cut Beef Tartare
Pickled ramps, anchovy, grilled focaccia
$29.00
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Beet Carpaccio
Catapano chrvre, dill, red Za'atar
$25.00
Appetizers
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Two Mile Salad (V)
KK's Farms Lettuce, local herbs, Mecox sigit
$22.00
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Tuna Tartare
English pea, verjus, basil oil
$25.00
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Broken Beans
Smoked kale, heirloom squash, truffles
$29.00
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Pan Roasted Scallops
Potato galette, seaweed buerre blanc
$33.00
Entrées
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King Trumpet Mushroom
burnt shallot demi- glace, red lentil (V)
$34.00
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Mushroom Agnolotti (V)
KK's green garlic, spring peas, morels (V)
$36.00
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Swordfish Bordelaise
Bone marrow, pommes puree, spring herbs
$45.00
Wood-Burning Hearth
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Southold Mixed Grill
Fresh caught local seafood, herb bouquet
$47.00
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Grilled Golden Snapper
Deep Root's salsa verde
$45.00
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Grilled Yellow Fin Tuna
Braised kale, fisherman's preserve
$47.00
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Mecox Pork Chop
Deep Roots pepper romesco, oregano
$44.00
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Slow Smoked Half Chicken
Radish cake, vinegar jus, pickled peppers
$38.00
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6oz Filet Mignon
$59.00
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10oz Filet Mignon
$86.00
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Grass Fed New York Strip 14oz
$84.00
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Dry Aged Tomahawk for Two 36oz
Bordelaise, baked truffle cavatelli
$200.00
Sides
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Buried Treasures
KK's cabbage, piquillo-date vinaigrette, caramelized onion, creme fraiche
$16.00
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Potato Puree (V)
Yukon gold, farmstand butter & cream
$12.00
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French Fries (V)
Lemon aioli
$15.00
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Baked Truffle Cavatelli (V)
Aged gouda, herbed bread crumbs
$26.00
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Wickham's Asparagus (V)
Spring ramps
$14.00
Dessert
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New York Cheese Cake
Carrot Cake cream, candied walnuts
$18.00
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Espresso Martini Baked Alaska
Espresso semifreddo, flame toasted meringue
$20.00
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Warm Chocolate Cake
Whiskey sea salt caramel
$18.00
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Assortment of Ice Cream & Sorbet
$12.00
Wines by the Glass
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Local Legends : Global Greats
Blind tasting of one North Fork wine to one classic global
$30.00
Sparkling
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Sparkling Pointe, Brut, North Fork ‘19
$24.00
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J Telmont, Brut Reserve De La Terre, Champagne 'NV
$38.00
White
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Macari, Sauvignon Blanc, North Fork ‘23
$18.00
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Scarpetta Pinot Grigio, Veneto '22
$16.00
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Domaine Pastou, Sauvignon Blanc, Sancerre '24
$26.00
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One Woman, Chardonnay, North Fork ‘19
$16.00
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Flowers, Chardonnay, Sonoma Coast ‘22
$25.00
Rosé
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La Fete du Rose, Grenache Blend, Cotes de Provence ’22
$19.00
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Maison Noir Romato, New Noir, Willamette Valley '22
$20.00
Red
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McCall, Cabernet Franc, North Fork '18
$18.00
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North Fork Table and Inn, Bordeaux Blend, North Fork NV
$17.00
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Faust, Cabernet Sauvignon, Napa Valley, California ‘21
$29.00
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Clos La Coutale, Malbec, Cahors, France '22
$18.00
Cocktails
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Tea Leaf Highball
Citadelle Gin, jasmine green tea, St Germian, lemon, soda
$22.00
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Rosemary Dawn
Haku vodka, grapefruit, rosemary, Lillet, lemon
$22.00
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The Cure
Patron Reposado, clove honey, Velvet Falernum, citrus
$22.00
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Amber Orchard
Spiced Bacardi, Belle de Brille Pear, pineapple, cinnamon, lemon
$20.00
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Stone Fruit Old Fashioned
Makers Mark Bourbon, preserved peach, plums
$25.00
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Drunken Monkey
Monkey Shoulder scotch, amaretto, lime, blackberry, chocolate bitters
$21.00
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Cinnamon Swirl Martini
Cinnamon infused Grey Goose, Kailua, La Colombe espresso, brown sugar cordial
$23.00
Beer
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Sixpoint The Crisp Pilsner 12oz
Brooklyn, NY
$12.00
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Greenport Brewing, Harbor Ale, North Fork
$12.00
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Best Day Brewing, West Coast IPA, Non Alcoholic, California
$12.00
Non-Alcoholic
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Grapefruit Sage Limeade
$11.00
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Pomegranate- Rosemary Tonic
$11.00
Burgers & Blend
Join us every Thursday at the bar for Burger & Blend, featuring our signature Acabonac Grass-Fed Burger paired with select local wines—for just $30. Whether you’re unwinding from the week or starting the weekend early, it’s the perfect night out in the North Fork.
Every Thursday | 5pm - Close
$30 per person
Memorial Day Weekend:
Friday, May 22 -Monday, May 25
11:30am-3pm
May 30 - June 21:
Saturdays and Sundays
11:30am-3pm
June 26 - Labor Day Weekend:
Fridays, Saturdays and Sundays
11:30am-3pm
Prime Burgers
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Big Grin Burger
Smashed 100% US Black Angus served with ripe beefsteak tomato, Patriot pickles, tallow onions, American cheese, Big Grin Sauce
SGL or DBL $12.00 - $16.00
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Big Bacon Burger
Two smashed 100% US Black Angus patties, bourbon glazed onion, American cheese, black pepper bacon
$18.00
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Impossible Burger
Greenport Harbor, Ale braised onion, beefsteak tomato, Patriot pickles Big Grin Sauce, yellow mustard
$16.00
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Grilled Chicken Sandwich
Beefsteak tomato, Swiss cheese, basil pesto, Patriot pickles
$16.00
Buns
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Hot I Cold Lobster Roll
Confit fennel, celery, salt, chives
$34.00
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Seared Dimple Dog
Crispy onion, Swiss cheese, sauerkraut, relish
$9.00
Add Ons
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Crinkle Cut French Fries
$6.00
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Black Pepper Bacon
$2.00
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Duck Fat Waffle Hash Browns
Melty jalapeno chili cheddar cheese
$8.00
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Melty Jalapeno Chili-Cheddar Cheese
$3.00
Kids
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Kids Cheeseburger
$8.00
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Kids Hot Dog
$6.00
Desserts
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Fresh Baked Cookie
$1.50
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House Italian Ices
$5.00
Beer
By Greenport Harbor Brewery-
Summer Ale
Summer Ale
$7.00
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Otherside IPA
Otherside IPA
$7.00
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Light Work Lager
Light Work Lager
$7.00
Cocktail
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Frosé
Frosé
$12.00
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Classic Margarita
Classic Margarita
$12.00
WINE
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Sparkling Wine, Vivissimo, Italy
Sparkling Wine, Vivissimo, Italy
$10.00
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Sauvignon Blanc, Jacques Dumont, France
Sauvignon Blanc, Jacques Dumont, France
$10.00
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Rosé, Maison Idiart, France
Rosé, Maison Idiart, France
$10.00
NA Beverage
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San Pellegrino 250ml
$6.00
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Acqua Panna 250ml
$6.00
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Coke
$6.00
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Diet Coke
$6.00