Menus
Starters
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Milk Bread
Deep Roots mustard greens pesto, cultured butter
$13.00
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Broiled Little Neck Clams
Sun-dried tomato-garlic butter
$19.00
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Corn Tempura (V)
Lemon aioli
$17.00
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Little Ram Oysters*
Celery mignonette, anise hyssop
$25.00
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Smoked Duck Tot & Kaluga Caviar*
Sour cream, chives
$21.00
Appetizers
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Two Mile Salad (V)
Deep Roots lettuce, herbs, Peconic bel
$22.00
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Oregon Road Summer Squash (V)
Deep Roots cucumber, green tahini, mint gremolata
$25.00
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North Fork Caprese
Deep Roots tomatoes, local stone fruit, stracciatella
$28.00
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Tuna Tartare*
Tomato gelee, cured cucumbers, elderflower
$26.00
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Hand Cut Beef Tartare*
Pickled ramps, anchovy, grilled focaccia
$29.00
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Broken Beans
Long Island corn, Deep Roots peppers, truffle
$29.00
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Pan Roasted Scallops
Smoked Deep Roots eggplant, Oregon Road summer squash
$33.00
Entrées
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King Trumpet Mushroom
Burnt shallot demi- glace, red lentil (V)
$34.00
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Rigatoni Cacio e Pepe (V)
Black tellicherry peppercorns, aged parmesan, local corn
$36.00
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Swordfish Veracruz
Farm tomato, Castelvetrano olives, grilled potatoes
$45.00
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Dry Aged Long Island Duck
Confit leg, Evergreen orchards Nashi pear, polenta
$60.00
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Slow Smoked Half Chicken
Potato puree, vinegar jus, pickled peppers
$38.00
Wood-Burning Hearth
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Southold Mixed Grill*
Fresh caught local seafood, herb bouquet
$47.00
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Grilled Yellow Fin Tuna*
Braised kale, fisherman's preserve
$47.00
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Mecox Pork Chop*
Deep Roots pepper romesco, oregano
$44.00
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6oz Filet Mignon*
$59.00
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10oz Filet Mignon*
$87.00
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Grass Fed New York Strip* 14oz
$84.00
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Dry Aged Tomahawk for Two* 36oz
Bordelaise, baked truffle cavatelli
$200.00
Sides
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Buried Treasures
KK's cabbage, piquillo-date vinaigrette, caramelized onion, creme fraiche
$17.00
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Potato Puree (V)
Yukon gold, farmstand butter & cream
$13.00
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French Fries (V)
Lemon aioli
$15.00
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Baked Truffle Cavatelli (V)
Aged gouda, herbed bread crumbs
$27.00
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Farm Stand Sautee (V)
Market treasures
$15.00
Dessert
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New York Cheese Cake
Brûléed demerara, Wickham’s rhubarb jam
$18.00
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Berry & Beet Pavlova
Whipped creme fraiche, Sparkling Point syrup
$18.00
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Espresso Martini Baked Alaska
Espresso semifreddo, flame toasted meringue
$20.00
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Warm Chocolate Cake
Whiskey sea salt caramel
$20.00
Sparkling
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Sparkling Pointe, Brut, North Fork ‘19
$25.00
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J Telmont, Brut Reserve De La Terre, Champagne 'NV
$39.00
White
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Isla Jeanne, Sauvignon Blanc, Sancerre ‘25
$26.00
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Macari, Sauvignon Blanc, North Fork ‘23
$19.00
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Scarpetta Pinot Grigio, Veneto '22
$17.00
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One Woman, Chardonnay, North Fork ‘19
$17.00
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Flowers, Chardonnay, Sonoma Coast ‘22
$26.00
Rosé
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Paumanok Dry Rose, Cabernet Franc Blend North Fork '24
$16.00
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Rose Gold Rosé, Cinsault Blend, Côtes de Provence ‘25
$20.00
Red
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Evolution, Pinot Noir, Willamette Valley '23
$18.00
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Faust, Cabernet Sauvignon, Napa Valley, California ‘21
$30.00
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North Fork Table and Inn, Red Blend NV
$18.00
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Jerome Janodet, Gamay, Beaujolais-Villages, Burgundy ‘24
chilled
$20.00
Local Legends: Global Greats
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Blind tasting of one North Fork wine to one wine from a global location
$32.00
Cocktails
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Bitter Orange Spritz
Elsewhere Blood Orange aperitivo, lime. sparkling wine
$20.00
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Gilded Martini
Bombay Dry, Extra virgin olive oil, vermouth, trio of blue cheese olives
$25.00
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Spicy Mango Marg
Milago blanco,Cointreau, Matchbook Flamingo Riviera mango &chili, lime
$25.00
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Rose Paloma
Su Casa Mezcal, grapefruit, lime, rose water
$24.00
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Stone Fruit Old Fashioned
Benchmark Bourbon, preserved peach, plums
$26.00
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Cinnamon Swirl Martini
Cinnamon infused Grey Goose, Kailua, La Colombe espresso, brown sugar cordial
$23.00
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Soft Side
Sazerac Rye, Cocchi Rosa vermouth, Amaro Nonino, Ferrand Dry Curacao
$25.00
Beer
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Greenport Brewing, Harbor Ale, North Fork
$12.00
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Athletic Brewing , Non-Alcoholic IPA, | 12
$12.00
Non-Alcoholic
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Grapefruit Sage Limeade
$16.00
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Pomegranate- Rosemary Tonic
$16.00
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French Bloom
French Bloom, Rosé, France ‘NV
$14.00
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Bright Bloom
French Bloom Non Alcoholic Sparkling., ginger cordial, citrus
$16.00