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Let Chef John Fraser & the team take care of your Thanksgiving menu this year. 

We are offering a Thanksgiving Larder, to be pre-ordered & enjoyed at home, for pick up on November 25-26.

We are also offering a Thanksgiving dinner service on November 26. 


Celebrate with North Fork Table & Inn in the comfort of your own home, with our Thanksgiving Larder.

Orders can be placed now, for pick up on November 25 or 26. Our a la carte menu allows you to perfectly tailor your meal to your family & friends!

In addition to dishes by John Fraser, Beverage Director Amy Racine has curated Wine Pairings, a Wine & Cheese Basket and Blind Wine Tasting bundles to celebrate the occasion. Head Bartender Rob Krueger has created three special Thanksgiving cocktails, to elevate your at home entertaining experience.

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In the Restaurant

Join us in the restaurant for Chef John Fraser's first Thanksgiving at North Fork Table & Inn.

We are serving a Thanksgiving Prix Fixe Menu, with an optional Wine Pairing, curated by Beverage Director Amy Racine.

Thanksgiving Prix Fixe 95pp

With Wine Pairing 165pp

With Reserve Wine Pairing 218pp

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