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Date: February 26th 2010

Greetings Friend of The North Fork Table and Inn,

"February Fury pounds Northeast!" "Northeast snow frenzy," "More storms March-ing in?" Thanks for nothing, Weather.com. Apparently they have never been to the North Fork where we have weather to rival Camelot! It's true! A pretty little snow fell and melted off the roads almost immediately. I swung mighty Excalibur, er... my shovel at my driveway and it cleared itself. It couldn't be more beautiful here right now. Also, having lived in Colorado for a good portion of my life, I find the snowfall here to be a little easier to deal with than when I was growing up. Okay enough about the weather, let's talk about Restaurant Week.

We will be participating in Hampton's Restaurant Week by providing a 3-course Prix Fixe menu for $24.95. We will be serving the menu Sunday, March 21st through Sunday, March 28th. Lunch service will be from 12pm - 2pm (Saturdays and Sundays), and Dinner service will start at 5 pm. The Restaurant Week Menu is only available through 6:30 pm on Saturday, after which we revert to our standard menu.

Some exciting Wine Events are in the works, so stay tuned. In the meantime, check out the East End Wine Lovers group for something to keep you busy.

Just a reminder, hours for the winter:

Lunch Service
Saturday & Sunday: 12:00-2:30

Dinner Service Prix Fixe with Ala Carte available at the bar
February and March: 4 days a week; Friday, Saturday, Sunday & Monday

5-9 Sundays and Mondays
5-10 Friday & Saturday

And finally, welcome to those of you who have just joined us. I promise to only send out these little notes (as irrevent as they may be, they are very informative) when something of import is impending.

Since we are approching the time for the Lantern Festival, I thought I'd link a fun little tidbit for you.

感谢您的支持！

Mike Mraz
mike@northforktableandinn.com

631.765.0177

p.s. If you're a real NOFOTI geek you can check out the earlier messages here.

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